Global Rice News

AARI Developing More Varieties of Sesame for Resilient Crop in Pakistan

The Ayub Agricultural Research Institute (AARI) is dedicated to the development of new varieties of sesame, which is known for its resilience in Pakistan. According to Dr. Sajid Rehman, the Director General of AARI, the institute is working tirelessly to introduce seed varieties that can withstand various challenges. Sesame crops have the potential to be a profitable source of income for farmers.

In recent years, Pakistan has seen a significant increase in sesame exports, with a value of $1.5 billion in the last one-and-a-half years. This has contributed to the improvement of forex reserves. With the Pakistan-China Free Trade Agreement in place, there is an expected increase in the export of agricultural commodities, including rice, sesame, chili peppers, fruits, and other agricultural products.

To fully tap into the potential of sesame, Dr. Rehman urges agri-scientists to enhance cultivation techniques and boost the production of climate-resistant crops like sesame. Farmers like Ali Raza, who have experience in cultivating sesame, highlight the excellent potential of the crop against various challenges. However, sesame is not considered a cash crop like wheat and cotton, making it challenging to find buyers.

Dr. Rehman states that sesame cultivation area has exceeded one million acres in the past few years, thanks to new seed varieties, increased per-acre production, and effective marketing. Pakistan has earned a substantial amount from exporting sesame, as well as rice, fruits, vegetables, and other agricultural products. These crops have contributed more than $7 billion to Pakistan’s economy this year.

The Oilseeds Department of AARI, represented by Dr. Ihsan, explains that sesame seeds are rich in calcium, iron, and copper, making them beneficial for bone health and relieving joint pain. The seeds also contain high-quality edible oil and protein. Additionally, sesame oil is used in medicines, soaps, and perfumes. Sesame is also a valuable ingredient in cattle and poultry feed.

Javed Kamal, a vegetable and fruit exporter, shares that Chinese companies are showing great interest in Pakistan’s agriculture sector, which is expected to give it a significant boost. Pakistan and China are exchanging germ plasma of different crop varieties, including sesame, cotton, and rice. Increased cooperation between the two countries will revolutionize the agriculture sector. However, Kamal emphasizes that improving the profitability of Pakistani farmers is crucial for fully unlocking the potential of agriculture.

Dr. Ihsan highlights that sesame is a blessing for Pakistani farmers, especially in the face of water shortage challenges. Sesame requires less water compared to rice and cotton. Shifting the focus to low consumption crops can help farmers achieve double cropping due to the shorter growing season, leading to increased profits.

Source: https://www.nation.com.pk