Global Rice News

Japan: The Land of Sushi and Rice

Japan is renowned for its rich culinary traditions and diverse range of delicious dishes. While the country is well-known for its anime and technology, it is also famous for its incredible food. One dish that stands out among the rest is sushi, a delicacy made from fish and rice – the two staple ingredients of this iconic Japanese dish.

Sushi is made by combining vinegared rice, sugar, and salt, with raw fish as the main component. The key element that defines the dish is the “sushi rice” or shari, which is the seasoned rice used as the base. Although there are variations of sushi around the world, the vinegared rice remains consistent.

In other parts of the world, such as Europe and North America, sushi is prepared using ingredients like California roll, cucumber, tobiko, and crab stick. The rice is typically wrapped in seaweed paper, with the filling on the inside. Additionally, sushi can also be made using a variety of vegetables like beans, sprouts, carrots, avocados, peppers, and even spicy mayonnaise. Both white and brown rice can be used to create this delectable dish.

Interestingly, West Bengal in India has its own version of rice and fish called fish rice. In Japan, on the other hand, sushi translates to “sour rice.” The different names highlight the diverse culinary practices across the globe.

In Osaka, Japan, there is an extraordinary restaurant called Sushi Kirimon that holds the world record for serving the most expensive sushi in the world. Their renowned dish, Kiwami Omakase, consists of 20 exquisite pieces of sushi. This prestigious title was awarded to Sushi Kirimon on July 25, 2023. Surprisingly, indulging in this lavish meal comes with a hefty price tag of 350,000 Japanese Yen, which is approximately Rs 2 lakh.

From its humble beginnings as a simple dish originating in Japan, sushi has captivated the taste buds of people worldwide. Its unique blend of flavors and textures continue to make sushi a beloved culinary experience for food enthusiasts. Whether you prefer traditional nigiri sushi or creative rolls, there is a wide range of options to explore and enjoy.

In conclusion, Japan’s love affair with fish and rice has given birth to the extraordinary creation known as sushi. As you savor each bite, you can’t help but appreciate the artistry and craftsmanship behind this iconic dish. So, if you’re a lover of food and exploration, make sure to indulge in the wonderful world of sushi.

Source: [News18](https://www.news18.com/){:target=”_blank”}